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Image for event: The Science of Cooking

The Science of Cooking

Learn the science of balancing flavors
2024-09-18 19:00:00 2024-09-18 20:00:00 America/New_York The Science of Cooking Sharon Forks Library - Sharon Forks Meeting Room Side B

Wednesday, September 18
7:00pm - 8:00pm

Add to Calendar 2024-09-18 19:00:00 2024-09-18 20:00:00 America/New_York The Science of Cooking Sharon Forks Library - Sharon Forks Meeting Room Side B

Sharon Forks Library

Sharon Forks Meeting Room Side B

Learn the science behind cooking food with Gracie Lipscomb from Lanier Technical College. She will talk about how to balance flavors and why it is important to include the components of acids, fats, and salts in the dishes you cook to get the most out of your flavors.

Event image credit: fotostorm from Getty Images Signature via Canva.com

TAGS: | Food & Nutrition |

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